In the world of commercial cleaning, there are lots of chemicals that are used to eliminate bacteria and germs from all sorts of surfaces. This can be achieved through natural substances like vinegar or lemon juice, or through more chemical-based ones such as bleach or alcohol. There are some chemicals that you want to be careful about using in certain situations, but there are also some that you might want to shy away from altogether because of the negative health effects they can cause in large doses. Here are a few tips to keep in mind when working with commercial cleaning chemicals in your business setting.
What are cleaning chemicals?
Cleaning chemicals are substances used to remove dirt, stains, and other contaminants from a surface. Commonly used commercial cleaning chemicals include ammonia, bleach, soap, water and vinegar. It is important to use the appropriate cleaning chemical for each job so that the dirt or stain does not reappear or spread. If you need help determining which type of cleaner would be best suited for your needs, please call our office and one of our team members will be happy to answer any questions you may have.
How are they used?
Cleaning chemicals are used for many different purposes, from general cleaning to disinfecting surfaces or items. There are a wide range of chemicals that can be used, but these fall into three main categories: strong acids and alkalis, detergents, and bleaches. Strong acids and alkalis have a variety of uses, such as removing paint or rust from metals or dissolving dirt on surfaces.
What are the benefits?
Cleaning chemicals are a necessity for most commercial settings. They help keep things clean and sanitary and can also be used to remove tough stains on surfaces. All cleaners have their advantages, but it’s important that whoever uses them is educated about the product they are using and knows how to use it safely. For example, some products contain ammonia which can irritate skin and lungs. Ammonia-based products should not be used around animals or in bathrooms as they create harmful fumes when mixed with toilet bowl water or urine.
How can I reduce the risks?
Achieving a clean environment is a common goal of many businesses, but how you achieve this goal can have a significant impact on the health and safety of your staff. Here are ways to reduce the risks associated with cleaning chemicals:
– Keep all cleaners out of reach from children, pets, and adults who might not be aware that it is poisonous.
– Follow the directions for use listed on the label.
– Always wear appropriate clothing
– Wash hands thoroughly before eating or drinking